Nordic Christmas table

”Keep it simple” is the key word.

Stick to a limited number of elements and don’t be afraid to repeat them.

Think nature, if you don’t have a set of antlers you can use branches of larch instead. Balance off the white with splashes of greens and use plenty of candles to create warmth and coziness.

Last but not least, be careful not to go to “high” with the décor, you must be able to get eye contact with the persons sitting on the other side of the table and remember to leave space for the dishes and wine, you want to avoid having to remove the center piece once the food goes on the table.



A splash of red can easily be added, just make sure to stick to simple and use natural items such as small branches of red berries topped with a red ribbon it will give you that extra Christmas feeling…